Pac Choi, Joi Choi


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A popular Asian green, Joi Choi has crisp, juicy stems and leaves which when cooked remain a beautiful dark green color. Heavy, vigorous white-stem pac choi stir fried in in Asian dishes or eaten raw.

Nutritionally speaking joi choi is rich in vitamins, A and C and packs a whopping 1877 mcg of beta carotene per 1 cup serving.

Joi Choi forms a 12-15″ tall, broad, heavy plant with dark green leaves and thick, flattened white petioles. Tolerant to heat and cold.

Additional information

Weight .12 lbs
Dimensions 2.2 × 2.2 × 5.0 in


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